Turkey and Bacon Club Sandwich

Name: Turkey and Bacon Club Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Serves 1
Cuisine: american
Ingredients: 2 streaky bacon rashers; butter for spreading; 3 slices bread white or brown, or a mix; 1 thick slice cooked turkey; a little mayonnaise and mustard; few lettuce leaves, shredded; 1/2 avocado sliced

⏱ 15 mins 🍽 Serves 1 🌶 american ✅ Easy 🏷 Breakfast

This substantial club sandwich layers crisp bacon, sliced turkey and creamy avocado with fresh lettuce. Spread with butter, mayonnaise and mustard, it is assembled between three slices of bread for a classic, filling meal. It is an ideal choice for a quick and tasty breakfast, lunch or supper, requiring just 15 minutes to prepare. The sandwich is finished by pressing it lightly and cutting it in half.

Ingredients

2 streaky bacon rashers
butter for spreading
3 slices bread white or brown, or a mix
1 thick slice cooked turkey
a little mayonnaise and mustard
few lettuce leaves, shredded
1/2 avocado sliced

Method

Cook the bacon under the grill until crisp, then transfer it to kitchen paper to drain.
Spread butter on one side of a bread slice, then layer the turkey, a little mayonnaise and the shredded lettuce on top.
Take the next slice of bread and butter it on both sides, then place it over the lettuce layer.
Spread a little mustard over this bread, then top it with the cooked bacon and the sliced avocado.
Butter the final slice of bread and place it on top. Gently press the whole sandwich down, then slice it diagonally into two halves.

Nutrition (per serving)

Calories745 kcal

Fat46 g

Saturates19 g

Carbs54 g

Sugars4 g

Fibre4 g

Protein31 g

Sodium1376 mg

Salt3 g

Recipe details

Skill levelEasy

CategoryBreakfast

Cuisineamerican